Birds Eye® Rigatoni & Turkey Meatball Soup
Serve hearty Rigatoni and Turkey Meatball soup with grated Parmesan cheese and warm breadsticks.
How to Make It
Step 1
Combine prepared rigatoni, beans, meatballs and vegetable juice in a large saucepan.
Step 2
Bring to a boil; reduce heat, cover and simmer for 15 minutes
Step 3
Serving Suggestion: Serve with grated Parmesan cheese and warm breadsticks.
