Rating: 5 stars
1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Recipe by Southern Living January 1999

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Recipe Summary test

Yield:
3 3/4 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place chocolate in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts, stirring often. Remove from heat.

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  • Beat butter at medium speed with an electric mixer until creamy. Add chocolate, powdered sugar, and remaining ingredients; beat until spreading consistency.

Nutrition Facts

70 calories; fat 4g; cholesterol 8mg; sodium 32mg.
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