Rating: 3 stars
1 Ratings
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Recipe by Southern Living March 2003

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Recipe Summary

Yield:
Makes 8 slices
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place pizza crust on a baking sheet.

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  • Spread dressing evenly over pizza crust; top evenly with corned beef slices and sauerkraut. Sprinkle evenly with shredded Swiss cheese and caraway seeds.

  • Bake pizza at 450° for 20 minutes or until cheese melts. Top with pickles, if desired, and serve immediately.

  • *Deli ham may be substituted for corned beef.

  • Note: For testing purposes only, we used a Boboli pizza crust.

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