Makes 8 slices

How to Make It

Step 1

Place pizza crust on a baking sheet.

Step 2

Spread dressing evenly over pizza crust; top evenly with corned beef slices and sauerkraut. Sprinkle evenly with shredded Swiss cheese and caraway seeds.

Step 3

Bake pizza at 450° for 20 minutes or until cheese melts. Top with pickles, if desired, and serve immediately.

Step 4

*Deli ham may be substituted for corned beef.

Step 5

Note: For testing purposes only, we used a Boboli pizza crust.

Ratings & Reviews

Beckyw66's Review

September 19, 2014
Great recipe , super simple , I used premade thin crust on pizza stone.