Refreshing Dill Dip

2 Reviews
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2 cups (serving size: 1 tablespoon)
By Johnsie Ford, Rockingham, North Carolina
December 1999
RECIPE BY Southern Living

Ranch dressing is the base of this refreshing dill dip—perfect for vegetable dipping.

Ingredients

  • 1 (8-ounce) package fat-free cream cheese, softened
  • 1/2 cup nonfat Ranch dressing
  • 1 medium cucumber, peeled, seeded, and chopped
  • 2 tablespoons minced onion
  • 1 1/2 teaspoons dried dillweed

Nutritional Information

  • Calories 14
  • Fat 0.0g
  • Cholesterol 1mg
  • Sodium 73mg

How to Make It

Beat cream cheese and Ranch dressing at medium speed with an electric mixer until smooth. Stir in cucumber, onion, and dillweed. Cover and chill 1 hour. Serve dip with raw vegetables.

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Ratings & Reviews

Becky54's Review

Becky54
March 02, 2010
Cool and refreshing. Good with carrots or Triscuits.

Darwinthesun's Review

Darwinthesun
December 04, 2009
Fantastic! I made it just as instructed, but I used the seeds in my cucumber too (no reason not to!). Served with chopped broccoli, celery, bell pepper, and carrot. I will make this again for sure.
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