not sure how you can call these 'red velvet' when there is no cream cheese icing.
cookies turned out great and really yummy. I had a problem with the filling - I spread it btwn the cookies and it got over everything - the cookies, my hands, it ran down the sides of the cookies. These were the messiest cookies I have ever made. Not sure if my filling should have been more firm/thick? It was runny but gooey. They made the tops of the cookies slip off and they would stay put when I tried to fix them. But I wrapped them up and gave them away anyway for Valentine's. People loved them - just needed to excuse the messy look to them.