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Red Velvet Cake Balls are the perfect bite size dessert. They are incredibly easy to make and are a wonderful indulgent treat or gift.

Lana Rulevish, Ashley, IL
Recipe by Gooseberry Patch October 2011

Gallery

Credit: Gooseberry Patch

Recipe Summary

Yield:
Makes about 4 dozen
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Prepare and bake cake mix following package directions for a 13"x9" cake; let cool. Crumble cooled cake into a large bowl. Stir in cream cheese frosting. Roll mixture into balls the size of quarters.

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  • Place on baking sheets and chill for several hours or overnight. Melt chocolate in a double boiler. Dip cake balls into chocolate and place on wax paper. Let sit until firm.

Source

101 Hearty Recipes Cookbook

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