Rating: 5 stars
1 Ratings
  • 5 star values: 1
  • 4 star values: 0
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  • 2 star values: 0
  • 1 star values: 0
Recipe by Southern Living December 1998

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Yield:
1 1/4 cups
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Ingredients

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Directions

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  • Sauté first 3 ingredients in hot oil in a large skillet over medium-high heat 2 minutes. Add vinegar and next 5 ingredients, and cook 3 minutes. Remove from heat, and stir in mayonnaise.

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