Even the pickiest of eaters will love this cheesy-beefy dish. Quick and nutritious; recipes just don’t get much better than this! Perfect after a long day, it only takes 25 minutes to have dinner on the table.

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Recipe Summary

prep:
10 mins
cook:
15 mins
total:
25 mins
Yield:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large skillet, brown the ground beef and onion. Drain well. Add tomatoes and water; bring to a boil. 

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  • Add macaroni and bring back to a boil. Reduce the heat to simmer and cook for 10 minutes or until macaroni is done. Sprinkle cheese on top and stir until cheese is melted.

Nutrition Facts

280 calories; fat 16g; cholesterol 60mg; sodium 550mg; carbohydrates 16g; fiber 1g; protein 18g; calcium 20%; iron 10%.
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