Red Cabbage and Apples
Apples lend sweetness to the cabbage in this traditional combination.
How to Make It
Step 1
Cook cabbage and onion in hot oil in a large nonstick skillet or Dutch oven over medium-low heat, stirring occasionally, 30 minutes.
Step 2
Meanwhile, peel and chop apples; toss with lemon juice. Stir apple mixture, sugar, salt, and pepper into cabbage mixture. Cook, stirring occasionally, 30 minutes.
Step 3
Red Cabbage and Pears: Prepare recipe as directed, substituting Bartlett pears for apples.
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abmoody's Review
I have never tried a recipe like this, and I personally like my cabbage crisp. However, my husband will not usually eat cabbage at all, and he actually liked this. My children also enjoyed it. It's easy and colorful and a healthy vegetable recipe that was eaten by all, so it's going to be a regular for us.
Caroline0422's Review