There are crisp Italian cookies also called ladyfingers, but be sure to use soft ones in this recipe. Look for them in the bakery or produce section of your supermarket.
So easy and quick to make- Huge crowd pleaser and they look and taste much more difficult than they really are! I used hard ladyfingers instead of soft because my grocery didn't have any and I added dark chocolate shavings as well as a piece of dark chocolate and they turned out great! I also tripled the recipe, the bigger the better :-)
Read MoreI absolutely love this recipe! I made it for a party and it was easy and delicious. I highly recommend it.
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