Raspberry-Tarragon Dressing

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Recipe by Southern Living August 2011

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Recipe Summary test

Yield:

Makes about 2 cups

Ingredients

1 (12-oz.) bottle raspberry vinaigrette
¼ cup chopped green onions
2 teaspoons chopped fresh tarragon

Directions

Step 1
Whisk together raspberry vinaigrette, chopped green onions, and chopped fresh tarragon in a bowl.

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Step 2
Note: We tested with Maple Grove Farms of Vermont Fat Free Raspberry Vinaigrette.

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