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Recipe Summary

Yield:
Makes about 1 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Rub thawed frozen raspberries through a fine strainer into a bowl; discard seeds. Add sugar and stir to blend.

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  • Nutritional analysis per tablespoon.

Nutrition Facts

15 calories; calories from fat 0%; protein 0.1g; fat 0.1g; saturated fat 0g; carbohydrates 3.9g; fiber 0g; sodium 0mg; cholesterol 0mg.
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