This recipe was fantastic! I loved the flavor and it reminded me of a raspberry danish I have bought before. It puffs up beatifully, not flat like the photo. I will definitely make this again!
I'm really upset by this recipe...the taste was excellent (wow!!), but the texture was not what I was expecting. By the picture and the name, I was thinking that it would be somewhat dry and crumbly, but I ended up with a more clafoutis-like texture. I went over the recipe to make sure that I didn't make an error, but I couldn't figure out what went wrong. With the outsanding taste though, this recipe really does have potential.