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Oxmoor House

Recipe Summary

prep:
9 mins
cook:
12 mins
total:
21 mins
Yield:
4 servings (serving size: 1 burger)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 7 ingredients. Divide into 4 equal portions; shape each into a 1/2- inch-thick patty.

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  • Prepare grill.

  • Place patties on a grill rack coated with cooking spray, and grill 6 minutes. Carefully turn patties over, and grill 6 to 7 minutes or until done.

  • Microwave beans in a small bowl at HIGH 1 minute or until warm, stirring after 30 seconds.

  • Spread mayonnaise evenly over bottom halves of buns. Top each with 2 tablespoons lettuce, a burger patty, 1/4 cup beans, and 2 tablespoons salsa. Place top halves of buns on each burger.

Source

Oxmoor House Healthy Eating Collection

Nutrition Facts

327 calories; fat 7.6g; saturated fat 1.9g; protein 33.8g; carbohydrates 40.9g; cholesterol 62mg; iron 5.2mg; sodium 860mg; calories from fat 21%; fiber 8.7g; calcium 98mg.
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