Our directions call for cooking the fries at a lower temperature and a little longer than the directions on the package.

Recipe by Southern Living April 2005

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Recipe Summary

prep:
5 mins
bake:
45 mins
total:
50 mins
Yield:
Makes 6 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Spray potatoes evenly with cooking spray, and place in a large zip-top plastic bag. Add dressing mix; seal bag, and shake to coat fries. Place in a single layer on a 15- x 10-inch jelly-roll pan.

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  • Bake at 425° for 30 to 35 minutes; stir and bake 5 to 10 more minutes or until golden.

  • Note: For testing purposes only, we used Ore-Ida Extra Crispy Golden Crinkles French Fried Potatoes.

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