Radishes in Browned Butter and Lemon

did not like this at all

Good, simple side dish. To some degree tastes a bit like potatoes, and is something of a different way to prepare radishes, at least for us. I liked it, but agree it is a bit simple in terms of flavor. I'd suggest going with pepper to taste.

This was very fast, healthy, and tasty. But a little bland for my tastes. Next time I'll do this Lebanese style and add some sumac.

Wasn't sure if I would like this since I've never really cooked radishes before but I had some in the fridge so I thought I'd give it a go. Really enjoyed this and very easy and quick to make! Goes well with almost anything. My radishes already had their tops cut off so I stirred in some mixed greens&herbs that I had instead of the radish leaves and that seemed to do the trick.

Made these tonight. They were so yummy! I'd never tried cooked radishes before. Even my husband liked them and he is NOT a veggie man!