Photo: Yunhee Kim
How to Make It
Bake the shrimp according to the package directions.
Meanwhile, in a large bowl, combine the coleslaw mix and dressing.
Cut the baguette crosswise into 4 pieces and split each in half lengthwise. Layer the bottoms with the coleslaw and tomatoes. Divide the shrimp evenly among each and top with the remaining bread.
mlcook's Review