Name: Quick Pork Picadillo Sandwiches
Yield: 8 servings (serving size: 1 sandwich)
Ingredients: 1 ½ cups chopped onion (about 1 medium); 1 teaspoon bottled minced garlic; 1 pound lean ground pork; ½ cup golden raisins; 1 tablespoon chili powder; 2 tablespoons red wine vinegar; 1 teaspoon pumpkin pie spice; ½ teaspoon salt; 1 (28-ounce) can diced tomatoes, drained; ¼ cup sliced pimiento-stuffed green olives; 8 (1 1/2-ounce) whole wheat hamburger buns

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Rbourne143

09/14/2014

I thought this was quick, easy, and delicious. Very flavorful and the place smelled great the rest of the night. I'll be making this again for sure.

bafinaire

06/09/2010

Good taste, grows on you after a couple a times eating it. Made good lunches for the week. Interesting mix of ingredients. Will maybe make again but not a recipe to add to the rotation.

snookie

09/19/2009

Nice mix of flavors, quick and easy to prepare. My market didn't have ground pork, so I used mild Italian sausage. Sprayed the cut side of the buns and grilled. Served with green beans and bacon bits.

aeroncaskb

12/11/2008

This came out flavorful and tasty....just not a 5 star recipe! There are so many other fabulous, quick and easy recipes from CL, I can't really imagine making this one again.

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Quick Pork Picadillo Sandwiches

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