Quick Pita Chips

Directions

Instructions Checklist

• Step 1

  Preheat oven to 350°.

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• Step 2

  Cut each pita half into 8 wedges. Spray wedges with cooking spray, and place on an ungreased baking sheet. Bake at 350° for 8 minutes or until crisp.

Nutrition Facts

Per Serving:

62 calories; fat 0.3g; saturated fat 0g; protein 2.1g; carbohydrates 12.5g; cholesterol 0mg; iron 0.6mg; sodium 121mg; calories from fat 4%; fiber 0.5g; calcium 19mg.