2 servings.

How to Make It

Step 1

Combine first 3 ingredients in a small bowl. Spoon peach mixture evenly into 2 (10-ounce) custard cups coated with cooking spray.

Step 2

Place cups on a baking sheet; top each with 2 tablespoons granola. Bake, uncovered, at 400° for 20 to 25 minutes or until peach mixture is thoroughly heated and topping is crisp.

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