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Recipe Summary

Yield:
4 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place chips on a large serving platter. Heat refried beans according to label directions, and spread warm beans over chips. Pour Chile Con Queso Dip over beans, and top with lettuce, green onions, and sour cream.

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Nutrition Facts

335 calories; calories from fat 9%; fat 3.3g; saturated fat 1g; mono fat 0.3g; poly fat 0.4g; protein 18.9g; carbohydrates 59.8g; fiber 7.9g; cholesterol 7mg; iron 3.1mg; sodium 1057mg; calcium 199mg.
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