You can make a quick from-scratch focaccia in less time than it takes you to run to the store and back.
How to Make It
Step 1
Preheat oven to 400°.
Step 2
Unroll dough into a rectangle on a baking sheet coated with cooking spray. Brush dough with 2 teaspoons olive oil, and sprinkle with garlic and rosemary. Bake at 400° for 17 minutes or until edges are lightly browned. Sprinkle with kosher salt.
Cooking Light Superfast Suppers