- Calories 88
- Caloriesfromfat 12%
- Fat 1.2g
- Satfat 0.2g
- Monofat 0.3g
- Polyfat 0.4g
- Protein 3.5g
- Carbohydrate 16g
- Fiber 0.4g
- Cholesterol 1mg
- Iron 0.8mg
- Sodium 246mg
- Calcium 71mg
Quick Breadsticks
How to Make It
Step 1
Stir together first 7 ingredients just until blended.
Step 2
Spoon batter evenly into a cast-iron corn stick pan coated with cooking spray (filling to top).
Step 3
Bake at 450° for 20 to 25 minutes or until golden brown.
