I didn't have all the different spices so I put in 2 teaspoons of pumpkin pie spice. (which contains all the spices needed for this recipe.) I used the small pampered chef cookie scoop and got 6 dozen cookies. They did not spread out like you see in this picture. And they are very cake-like. I topped them with white chocolate and it helped make them sweeter. Otherwise they are sort of lacking something. Overall very tasty and easy.
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