Delicious and gluten-free!
Read MoreThis is an easy and delicious recipe. I also increased the spice to 1/2 teas cinnamon, 1/4 teas nutmeg, 1/8 teas ginger & dash of cloves.
Read MoreI made recipe to the T and used name brand pumpkin, it turned out the color of nutmeg and not a lot of flavor. Very disappointed.
Read MoreI made this for tonights dessert and licked the spoon before chilling and was very yummy. I did use 1/2 tsp of both salt and pumpkin pie spice rather than the called for 1/4 tsp. Although I made for an any day dessert would definently make for a special occassion.
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