Photo: Becky Luigart-Stayner
As yummy as pumpkin pie... without the crust! Freeze in a 13"x9" pan, and use Halloween cookie cutters to make individual servings.
How to Make It
Step 1
Place ice cream in a large bowl; set aside. Mix remaining ingredients with an electric mixer on low speed; blend into ice cream. Cover and freeze. Let soften slightly before scooping for serving.
Step 2
Gooseberry Patch Halloween
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