Cabbage is one of the most widely used vegetables in Latin American cuisines. Fusté enjoys this slaw with rice and beans or fish tacos.
How to Make It
Combine first 4 ingredients in a large bowl. Combine juice and remaining ingredients, stirring well with a whisk. Drizzle juice mixture over cabbage mixture; toss well to combine. Cover and chill 15 minutes.
Diabetic Cooking for Latinos
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