Prosciutto-Wrapped Duck Appetizers
Duck is available at most supermarkets. Don't overmarinate or the duck will become tough. You can use dove or goose instead of duck, and substitute turkey bacon for the prosciutto.
Recipe by Cooking Light October 2006
42 calories; calories from fat 35%; fat 1.7g; saturated fat 0.3g; mono fat 0.6g; poly fat 0.1g; protein 4.7g; carbohydrates 0.4g; cholesterol 22mg; iron 0.1mg; sodium 85mg; calcium 1mg.