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James Carrier

Recipe Summary

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Split baguette in half horizontally. Drizzle cut surfaces with oil. On cut side of baguette bottom, spread goat cheese. Top with arugula leaves and prosciutto. If desired, add a squeeze of lemon juice and a sprinkle pepper. Set baguette top, cut side down, on filling.

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  • Nutritional analysis per sandwich.

Nutrition Facts

534 calories; calories from fat 54%; protein 31g; fat 32g; saturated fat 12g; carbohydrates 34g; fiber 1.9g; sodium 1647mg; cholesterol 80mg.