Rating: 4 stars
1 Ratings
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  • 4 star values: 1
  • 5 star values: 0

The saltiness of the prosciutto and the creaminess of the avocado make Prosciutto & Avocado Crostini downright irresistible.

Sarah Copeland
Recipe by Health December 2012

Gallery

Credit: Travis Rathbone

Recipe Summary

prep:
10 mins
cook:
8 mins
total:
18 mins
Yield:
Makes: 16 toasts (serving size: 1 toast)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oven to 375°F. Arrange bread on baking sheet; toast 8 minutes.

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  • Combine Dijon, oil, and vinegar. Brush onto bread. Top with next 5 ingredients (through pepper). Squeeze lemon over it.

Nutrition Facts

101 calories; fat 6.6g; saturated fat 1.5g; mono fat 3.6g; poly fat 0.6g; protein 5g; carbohydrates 6g; fiber 1g; cholesterol 9mg; iron 1mg; sodium 264mg; calcium 57mg.
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