Potato Salad-Stuffed Spuds with Smoked Chicken
You can top your stuffed potatoes with any type of 'cue.
You can top your stuffed potatoes with any type of 'cue.
I prefer a simpler approach. After baking the potatoes, scoop out the center and fill with this blend: I/2 cup sour cream, 1/2 c. bacon chunks (I like real bacon cut up),2 tbsp. diced onions, 2 tbsp. diced jalopenos.. mix this together w/potato from shell and refill shells. Top with colby-cheddar chunks and wrap in foil. Place back in 350 oven for 12-15 minutes. Serve hot! I like it with bacon wrapped filet mignon and salad!!!
Read MoreThe worst baked potato/salad I have ever had. Will never make this again.
Read MoreI actually made the recipe and it did not disappoint! It tastes exactly what the recipe name indicates, potato salad filled spud. I let it chill for about 7 hours and was not soggy or mushy. I definitely will be making this again. A different twist on potato salad!
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