Rub Paprika Spice Blend over pork. Place pork in a roasting pan coated with cooking spray. Bake at 500° for 20 minutes or until a thermometer registers 155°.
MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.
This was an Outstanding CL weeknight meal.
The flavor was very good and the meat was moist.
In my oven, it took 30 minutes to cook. I served it with a baked (in microwave) sweet potato and mixed vegetables. Easy and delicious meal.
This is my "go to" recipe for novice cooks who want a simple main course to impress guests. Add a veggie, a salad, some cous cous or grain blend and Voila! The rest of the spice blend is ready for a future fast meal.
Very good...followed someone elses suggestion and I made a glaze with jalapeÃÂÃÂ±o pepper jelly and butter. It was very good. I served it with baked sweet potatoes and sauteed spinach... I certainly will make it again!
I rubbed the spice mix on the pork, wrapped the tenderloins in plastic wrap and stored in the fridge overnight. Then I glazed the pork tenderloin with hot jalapeno pepper jelly just before it is done on the grill and it is outstanding. It was a big hit at my dinner party. Everyone loved it!!