Pork Tenderloin with Balsamic Onion-Fig Relish
Caramelized onion, balsamic vinegar, and figs combine to create a subtly sweet topping for savory roasted pork. A side of acorn squash, available in peak form throughout the winter, rounds out this hearty meal.Prep: 4 minutes; Cook: 19 minutes; Other: 5 minutes
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Cooking Light Fresh Food Fast