Do you think adding salt would help ? I was surprised the recipe didn’t call for it?
We followed the recipe & found this to be a bit bland, although we admittedly like foods that are spicy or otherwise have strong flavors. It was still a great base recipe.
My hubs hates all things mayo/aioli...any thoughts or suggestions on what would be a good substitute?
We loved this recipe! Made it again for my grown kids, and they loved it too! Keep making it over and over by request.
easy and delicious. we didn't get much drippings, so we just shredded the pork and put it back in the slowcooker w/o draining. will definitely make it again.
This recipe was delicious. The pork had a really great flavor and pulled apart well. The horseradish sauce was my favorite. I used olive oil mayo and added a little extra horseradish for more kick. I tried it with the arugula, but liked it with baby spinach leaves better. This recipe is great for lunch or dinner and the leftovers did well in the fridge. I will definitely make this recipe again.
The recipe is a keeper! The horseradish aioli is good with the pork. I used light mayonaise and it tasted fine. It was nice to have something different. My 8-year old daughter loved it.