Pork Chops with Country Gravy and Mashed Potatoes

A great option for a quick and easy dinner. 

This recipe was a great weeknight comfort meal with minimal effort.  The gravy is absolutely delicious and is similar to a breakfast style that would go on biscuits and gravy.  I made the mashed potatoes by hand with some garlic and scallions but otherwise followed the recipe as is.  My only complaint: not enough gravy, I would 1.5x the recipe.  The entire family liked it (kids included) and my husband liked it so much he ate two whole chops.

Fabulous! I had extra time so I made mashed potatoes from scratch. They were excellent with gravy! Yum!

Great lightened version of a classic dish. I make real mashed potatoes from scratch and I add a full tsp of black pepper to the gravy.

Simple and delicious! The only thing we changed was cooking the flour a bit in the pan before adding the milk. And watch your pork carefully, the last 7 minutes over cooked the pork a bit, but overall very good!

This is a fab recipe. I've used it many times through the years. However, it used to have a higher rating than it does now. I am from the south and know what good country pork chops taste like and this is it. I've served this to my husband many times and he's never complained. He probably thinks this is an inherited recipe. Anyway, it's a good recipe, try it!

Yummy and easy

Love this recipe! So easy and so good. Hard to believe it's light. I served the pork chops and gravy with leftover roasted root vegetables and salad instead of the mashed potatoes.

So easy to make with things you already have in your pantry! My husband loved it and wanted more. This recipe is a keeper.

I made this today and it was a big hit for the whole family. My american husband LOVED it and my asian mother can't stop munching 'em :D It is so hard to cook something that they both love and I always ended up cooking two different meal for them but not tonight :) will definitely cook this AGAIN in the future!

Every time I make this recipe I have to remind myself that it's "light". Probably one of our favorite recipes!

This has become a go-to recipe in my house. I make the mashed potatoes from scratch and include some haricot verts or green beans as a side dish. The gravy is very delicious too - who would have thought poultry seasoning would be just what it needed?

This is one of my husband's favorite dinners. He absolutely loves the gravy, which is good on chicken also. Very simple and delicious!

This was fabulous! I added montreal steak seasoning to the chops, and added some cayanne pepper and table seasoning to the gravy. I was surprised at how tasty the gravy was! Great comfort food. Served with lightly sauced steamed veggies. Will add to the rotation!

This was SUPER EASY - but bland. I think it could be a great recipe with a little more seasoning. I will make it again and add more seasoning.

So simple but so good. I wished I had made biscuits because this gravy was so good. Will definitely make again.

I love this recipe. It is so quick and easy to make. I do make my own mashed potatoes. And substitute soy milk and smart balance. I serve with frozen mixed vegetables or peas, they go prefect mixed with the gravy and potatoes :)