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David Loftus

Recipe Summary

prep:
10 mins
additional:
15 mins
total:
25 mins
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Mix together the salt, paprika, and pepper in a small bowl. Rub the spice mix on all sides of the chops. Heat the oil and butter in a large skillet over medium-high heat. Brown the chops for 3 minutes per side. Cover, reduce heat to medium, and cook until the inside is just pink and the juices run clear when a chop is pricked with a fork, about 10 minutes; turn the chops once in this time. Serve with Mushroom Sauce, Buttermilk Mashed Potatoes, the lemon wedges, and sliced romaine, if desired.

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Nutrition Facts

calcium 24mg; 269 calories; calories from fat 53%; carbohydrates 1g; cholesterol 77mg; fat 16g; fiber 0g; iron 1mg; protein 29mg; saturated fat 6g; sodium 602mg.
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