Get ready for some serious flavor. These Pulled Pork Tostadas combine spicy Chili Rub Pulled Pork with crisp slaw, chipotle cream and corn tortillas for a deliciously simple meal that’s sure to satisfy.
How to Make It
Step 1
Halve and squeeze 1 or 2 of the limes to yield 2 tablespoons of juice. In a large bowl, combine the lime juice and oil. Add the cabbage, onion, and cilantro, tossing to combine. Add salt to taste. Cut the remaining 2 limes into 6 wedges each. Set the slaw and lime wedges aside.
Step 2
In a small bowl, combine the sour cream and chipotle pepper. Season with salt and set aside.
Step 3
Arrange the tostadas on plates. Top with the pork, slaw, sour cream mixture, and tomatoes. Arrange the lime and radish wedges alongside and serve.