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Recipe Summary

Yield:
4 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place mushrooms in a food processor; process 3 minutes or until finely ground. Sift mushroom powder into a bowl.

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Nutrition Facts

100 calories; calories from fat 1%; fat 1.1g; saturated fat 0.1g; mono fat 0.5g; poly fat 0.4g; protein 8.7g; carbohydrates 13.9g; fiber 4.6g; cholesterol 0mg; iron 5.9mg; sodium 11mg; calcium 8mg.
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