Spinach, Poppy Seed, and Bacon Eggs

Name: Spinach, Poppy Seed, and Bacon Eggs
Total time: 20 min
Yield: Makes 2 dozen
Ingredients: 12 hard-cooked eggs, peeled; ½ cup mayonnaise; 1 ½ teaspoons white wine vinegar; 1 ½ teaspoons Dijon mustard; ⅛ teaspoon kosher salt; Dash of hot sauce (optional); ¾ cup frozen chopped spinach, thawed; 4 ½ teaspoons grated red onion; 4 ½ teaspoons poppy-seed dressing; Chopped cooked bacon

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Spinach, Poppy Seed, and Bacon Eggs deliver a creative combo of flavors that goes perfectly with the crispy topper.

Recipe by Southern Living April 2014

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Spinach, Poppy Seed, and Bacon Eggs

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Spinach, Poppy Seed, and Bacon Eggs

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