Add a little pop, twist, and fizz to your Independence Day celebration with this sweet and sour cocktail. The Pop Rocks rim is like a firework show in your mouth, and it's guaranteed to make your guests smile. Reach for this red, white, and blue raspberry cocktail to keep you refreshed and satisfied all Fourth of July long.

Corey Williams and Annie Campbell


Credit: Annie Campbell

Recipe Summary test

2 servings


Ingredient Checklist


Instructions Checklist
  • Pour vodka into a glass measuring cup; stir in Kool-Aid powder. 

  • Rim two large glasses with Pop Rocks and fill with ice. Split the vodka mixture between the two glasses.

  • Pour one White Claw into each glass. 

  • Garnish with one Twizzler. 

  • To rim the glass: Dip the rim of the glass into simple syrup. Shake off excess, then dip the glass into candy.