Pomegranate, Avocado, and Citrus Brussels Sprouts Salad

Name: Pomegranate, Avocado, and Citrus Brussels Sprouts Salad
Yield: Serves 6 (serving size: about 1 cup)
Ingredients: 2 navel oranges; ½ cup pomegranate arils; 2 tablespoons olive oil; 2 tablespoons chopped shallot; ¼ teaspoon kosher salt; ¼ teaspoon black pepper; 1 (12-oz.) pkg. shaved fresh Brussels sprouts; 1 cup diced avocado

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Be sure to toss the salad gently so the pieces of orange and avocado keep their shape. Pair with a fall chili or tacos.

By Karen Rankin

This Story Originally Appeared On cookinglight.com

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Pomegranate, Avocado, and Citrus Brussels Sprouts Salad

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Pomegranate, Avocado, and Citrus Brussels Sprouts Salad

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Ingredients

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