Poblano Fish Tacos
Try this twist: Top with crumbled queso fresco (fresh Mexican cheese) for a tasty variation.
Recipe by Southern Living June 2011
Try this twist: Top with crumbled queso fresco (fresh Mexican cheese) for a tasty variation.
Very good! Also added quac - really good. I used salmon
Loved this, but the tortillas were almost too much. I would suggest serving it on a toasted bun ( just half). Make sure the bun is very thin but toasted.