Poached Salmon and Watercress Salad with Dill-Yogurt Dressing
This simple salad is a delicious choice for a quick and easy weeknight meal. The salmon and dill-yogurt dressing pair perfectly together.
Recipe by Health April 2011
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Credit:
Andrew McCaul
Recipe Summary
Ingredients
Directions
Chef's Notes
MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.
Nutrition Facts
Per Serving:
357 calories; fat 16g; saturated fat 3g; mono fat 7g; poly fat 5g; protein 43g; carbohydrates 9g; fiber 3g; cholesterol 109mg; iron 3mg; sodium 432mg; calcium 206mg.