Poached Lobster Tails with Dressed Pea Shoots
Simmer gently so the lobster stays supple.
Recipe by Cooking Light June 2016
Credit: Jennifer Causey Styling: Claire Spollen
Dudley's Refresher, Castine, Maine
316 calories; fat 10.5g; saturated fat 1.2g; mono fat 4.8g; poly fat 3.7g; protein 32g; carbohydrates 24g; fiber 1g; cholesterol 99mg; iron 2mg; sodium 603mg; calcium 83mg.