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Christopher Baker

Recipe Summary

Yield:
Makes 6 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 375°F. Coat a baking dish with cooking spray. Place the flour, sugar, cinnamon, and salt in a large bowl and combine. Add 3 tablespoons of the butter and combine with a pastry cutter or 2 forks until it reaches a crumble. Add the nuts. Place the plums in the dish and top with the crumble. Dot with the remaining butter. Bake about 1 hour or until golden.

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Nutrition Facts

calcium 30mg; 251 calories; calories from fat 1%; carbohydrates 30g; cholesterol 20mg; fat 14g; fiber 2g; iron 1mg; protein 3mg; saturated fat 5g; sodium 54mg.
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