Plum Cobbler

1 Review
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Yield
Makes 6 servings
July 2003
RECIPE BY Southern Living

Ingredients

  • 1 cup orange juice
  • 1/2 cup sugar
  • 1 tablespoon cornstarch
  • 1/2 teaspoon ground cinnamon
  • 4 cups sliced plums (about 12 medium)
  • 1 1/2 cups baking mix
  • 2 tablespoons sugar
  • 1/2 cup milk
  • 2 tablespoons butter or margarine, melted

How to Make It

Step 1

Bring first 4 ingredients to a boil in a saucepan. Remove from heat; stir in plums. Pour into an 8-inch square baking dish.

Step 2

Combine baking mix and 2 tablespoons sugar; stir in milk and butter. Spoon over plum mixture.

Step 3

Bake at 400° for 30 to 35 minutes or until golden.

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Ratings & Reviews

TanyaP's Review

TanyaP
September 28, 2009
This would be a 4 star recipe if it had a from-scratch topping. I subbed in a topping from another cobbler recipe. The filling was VERY good. Definitely good enough to serve to company. LOVED the cinnamon. I will make this filling again. It would be wonderful as an ice cream topping (alone)!