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Recipe Summary

Yield:
4 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Sprinkle salt and pepper over steak. Brown steak on one side in hot oil in a skillet. Place steak, browned side down, on a baking sheet; surround steak with kosher salt. Place in oven 5 to 6 inches from heat. Broil 12 minutes or until done.

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  • Place steak on a wooden plank; discard kosher salt. Slice steak; surround with mashed potatoes.

Source

Oxmoor House Homestyle Recipes

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