Plank-Grilled Salmon with Grape Relish

Name: Plank-Grilled Salmon with Grape Relish
Total time: 1 h 22 min
Yield: 4 servings (serving size: 1 fillet and about 1/3 cup relish)
Ingredients: 1 (15 x 6 1/2 x 3/8-inch) alder wood grilling plank; 4 (6-ounce) wild Alaskan salmon fillets; ½ teaspoon black pepper; ¼ teaspoon kosher salt; 1 tablespoon butter; ⅓ cup chopped leek; 3 tablespoons chopped shallots; 1 cup seedless red grapes, quartered; 12 Castelvetrano olives, pitted and chopped; 4 teaspoons red wine vinegar

6 Ratings
3 Reviews

Serve this dish with pinot noir. Briny olives, sweet grapes, and rich salmon match well with the wine's balance of earthiness and acidity. Substitute picholine or other green olives, if necessary.

By Tiffany Vickers Davis

Recipe by Cooking Light June 2011

Gallery

Credit: John Autry; Styling: Cindy Barr

Recipe Summary test

hands-on:

22 mins

total:

1 hr 22 mins

Yield:

4 servings (serving size: 1 fillet and about 1/3 cup relish)

Nutrition Info

Directions

Step 1
Immerse and soak plank in water 1 hour; drain.

Advertisement
Step 2
Preheat grill to medium-high.
Step 3
Place plank on grill rack; grill 3 minutes or until lightly charred. Sprinkle fillets with pepper and salt. Carefully turn plank over using sturdy long-handled tongs. Place fillets, skin-side down, on charred side of plank. Grill 12 minutes or until desired degree of doneness.
Step 4
Melt butter in a small skillet over medium-high heat. Add leek and shallots; sauté for 2 minutes. Stir in grapes and olives; remove from heat. Stir in vinegar. Serve with salmon.

Nutrition Facts

Per Serving:

370 calories; fat 18.3g; saturated fat 4.1g; mono fat 7.1g; poly fat 5.4g; protein 39.3g; carbohydrates 10.4g; fiber 0.6g; cholesterol 115mg; iron 2.1mg; sodium 412mg; calcium 40mg.

Sort by: Newest

Newest Oldest

Maxella

03/05/2013

Steffibug

08/24/2011

This is the best salmon recipe I have tried in many years. Making it for gourmet group this weekend!!

erincook

07/17/2011

good! ....with interesting flavors we love salmon and this is a fun/different/easy way to have it. I used regular olives w/ pimento, more leek than it called for and added some balsamic vinegar at the end too & reduced it a bit. seems pretty flexible.

JoanOusey

07/14/2011

MaryInIowa

06/01/2011

Fantastic dish! Definitely a meal that we will be making often throughout each summer from now on.

luvlelwyr

05/18/2011

Back to Plank-Grilled Salmon with Grape Relish

All Reviews for Plank-Grilled Salmon with Grape Relish

- of Reviews

55+ Easy Dinner Recipes for Busy Weeknights

The Brilliant Secret to Making Better Mashed Potatoes

65 Super Easy Finger Foods to Make for Any Party

Plank-Grilled Salmon with Grape Relish

Gallery

Recipe Summary test

Ingredients

Directions

Nutrition Facts

Reviews (3)

All Reviews for Plank-Grilled Salmon with Grape Relish

Account

Plank-Grilled Salmon with Grape Relish

Gallery

Recipe Summary test

Ingredients

Directions

Nutrition Facts

Reviews (3)

All Reviews for Plank-Grilled Salmon with Grape Relish