6 servings (serving size: 1 slice)

How to Make It

Step 1

Preheat oven to 350°.

Step 2

Combine 1/3 cup sauce, meat, and next 8 ingredients (sauce through egg white) in a bowl. Shape meat mixture into an 18 x 12-inch rectangle on wax paper. Arrange cheese slices over meat mixture; sprinkle with red bell pepper, leaving a 1-inch border. Roll meat mixture up jelly-roll fashion starting at short side. Pinch ends to seal.

Step 3

Place meat loaf on a broiler pan coated with cooking spray. Bake at 350° for 1 hour or until meat loaf registers 160°. Brush 1/3 cup pizza sauce over meat loaf. Bake an additional 5 minutes or until done; let stand 10 minutes before slicing.

Ratings & Reviews

ramblinram's Review

November 20, 2014
I used garlic spaghetti sauce, half ground turkey and half hamburger, anaheim pepper and cheddar cheese. I will use this one again! It is very flexable

lauren9317's Review

August 03, 2009
I liked this meatloaf a lot. I omitted the onions and used ground turkey instead of meat. The flavors were great and I loved having the cheese in the middle of the loaf. I did however, end up putting an extra piece of cheese on top of each meatloaf slice that I cut. Unnecessary, but tasted so good! We had leftovers for the next few days- I cut thin slices of the loaf and put them in sourdough bread sandwiches with cheese. Very tasty!