With no cooking required, this is the ideal pizza sauce for busy weeknights or an impromptu pizza party. It's low in sugar and full of flavor, and even the pickiest eaters will eat it. Freeze 1/2-cup portions in freezer-safe containers for up to three months.

Amanda Haas
Recipe by Oxmoor House September 2012

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Credit: Oxmoor House

Recipe Summary test

hands-on:
5 mins
total:
5 mins
Yield:
Serves 16 (serving size: 2 tablespoons)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place all ingredients in a blender or food processor; process until you reach the desired consistency.

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  • Kids Can Help: Kids can make this all by themselves with an adult keeping an eye on them. Open the tomatoes and drain them, and then let the kids do the rest.

Source

Cooking Light Real Family Food

Nutrition Facts

24 calories; fat 1.8g; saturated fat 0.3g; mono fat 1.4g; poly fat 0.2g; protein 0.3g; carbohydrates 1.7g; fiber 0.3g; iron 0.2mg; sodium 199mg; calcium 7mg.
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